Yes, to a point. So take your time, figure out exactly what you need from your chef's knife, and make an investment. This is part of a series of articles where we help you choose the best chef knife for you. So a flatter edge would help make sure all those pieces are cut and separate from each other. Compare them, of course. 240mm Kisuke Manaka blue #1 Gyuto. A...well actually, allow them to explain: My family poops big. Chef: profile: A classic western chef's knife, the most common knife in a kitchen: Gyuto: profile: Japanese equivalent of western chef's knife. Size of the Knife. [–]Sunghuanii 2 points3 points4 points 2 years ago (1 child). A chef’s knife is arguably the most important kitchen tool in your arsenal, so it makes a lot of sense to invest in the best chef’s knife you can. There are two common types of blade shape in western chef's knives, French and German. Soooo last week, Reddit user LearnedButt shared a story that introduced me to the concept of a poop knife. There are three common handle materials used for kitchen knives: wood, laminate, and plastic. Mercer Culinary Chef’s Knife, 10 Inch, Ultimate White $14 For people with mobility issues or those who simply prefer a lightweight knife, there’s … Purchase: $80 Wusthof Classic Chef’s Knife Another option that comes in a wealth of formats and lengths ranging from as short as 4.5″ to as long as a whopping 12″. When we find one like this one, that we work and feel best with, we tend to cherish them for a long time. All-purpose and versatile, a chef’s knife can be used for practically all tasks, from finely chopping herbs to slicing meat and chopping veg. This point is a hygiene reason that should be on a list when you buy a knife. A question of Chef Knife size (8 inch vs 10 inch) Close. If you have the space and a nice sized cutting board, go with a 240mm, you won't be disappointed. Basic knife jargon buster Chef's knife Multi-purpose knife, usually from 16cm to 24cm in length, although you can get much bigger knives that are still described as chef's knives. How to Buy the Right Chef's Knife (and Our 5 Favorites) While all you really need is one good chef's knife, the modern version comes in a dizzying array of options. [–]db33511my knife is sharper than your honor student 1 point2 points3 points 2 years ago (0 children). So I’ve been searching for my first major chef knife purchase. Length? The best way to choose the size of your chef’s knife is to pick a knife with a blade length similar to the length from your forearm, from your elbow to your wrist. A common question that people have is what size of chef’s knife they need. Its great for chopping, dicing, mincing or slicing foods. - western / hybrid / Japanese (d-shaped, round, or octagonal), Length? I apprenticed in a decent kitchen over a few summers, mainly doing prep work and sauces, but never went to culinary school. Not sure what size profile that fits Uses? 1). Searching for two knives, a general chef knife and a smaller one. The Messermeister 9 Inch chef knife is crafted from an alloy of German 1.4116 high carbon stainless steel. Uses? However, you might require knives that have longer lengths. The larger size becomes the chef’s knife, and the smaller one from the size means for a useful paring knife. T he chef's knife – or cook's knife – can be used for anything from slicing onions, chopping herbs and crushing garlic to mincing meat. Similarly, a short chef knife, like the 6 inches or 5 inches knife is just not long enough to do your kitchen work. Best Chef Knives Overview. The most versatile size of a chefs knife is 8 inches. The design has remained relatively unchanged for hundreds of years, but we tested eight knives -- … PSA: Unsolicited skill criticism violates Rule 1. Message the mods if you would like to contribute to the wiki. I have put all my research on chef knives in this chef knife reviews Australia guide, so other Australian families can choose the best home chef knife for them. That said, there's a reason your basic 6- to 8-inch chef's knife is ubiquitous: It's the most versatile knife. Shop securely online today! More agile maybe. On long prep days I always go for my 240mm. A question of Chef Knife size (8 inch vs 10 inch) Hello! The beauty of the chef’s knife is that it can do just about everything, from mincing garlic to filleting delicate fish. It has 1 piece construction and it's heavy enough on the spine to be able to use it to chop meats like chicken or ribs, but the blade thins down to a razor's edge pretty much. Not sure what size profile that fits. Chef’s knives can range between 6 to 14 inches. On the contrary, a smaller blade provides more swiftness but might not be ideal when working with more volume or larger foods. Chef's knives – the style of blade, not knives specifically for chefs – are widely considered the most versatile of all kitchen blades. So we’ve chosen to focus on the best chef’s knives How to Chef’s Knife by Coltellerie Berti, from $330 from Didriks: I have a Wusthof that does me well, but this is my dream chef’s knife that we are registering for and hoping someone (or a few people) love us enough to buy. I think you have to try them out to be sure which one you like best. Clement Knives. Welcome to Viki Knife where you can find the best products at the best prices. What knives do Top chefs use? Use of this site constitutes acceptance of our User Agreement and Privacy Policy. A chef's knife is the go-to tool for more than 90 percent of daily kitchen tasks, McDermott notes, including most slicing and dicing of fruits, vegetables, meats, and fish. I was just wondering if it costs more because of its name or if it’s actually the Carbon will rust if left wet and discolor when used (some people who like patinas see this as a plus). What to do when you've got a lot of chef knives? Size. [–]cujodeludo 0 points1 point2 points 2 years ago (0 children). Thus, it’s imperative you buy only the best chef knives. A Serrated Knife. The 8-inch size is the most versatile. To start, a chef’s knife is generally larger, ranging in size from 6 to 14 inches. This makes the blade resistant rust and corrosion. A question of Chef Knife size (8 inch vs 10 inch) (self.chefknives), [–]paysOWNchef 3 points4 points5 points 2 years ago (0 children). As you can see below, the entire knife (blade and … So take your time, figure out exactly what you need from your chef's knife, and make an investment. There will be plenty of others, possibly including you, with the opposite preference. I O Shen Chefs Knife 24cm, £109.95. A knife for poop. What I mean by most is: "full" length of 240mm. 4-7 inch blade. Love it. - stainless / carbon / carbon clad in stainless, Handle? Top 10 Chef Knives 2020 The importance of a chef knife in food preparation cannot be ignored. More contact with the food especially with push cuts (push straight down and forward). What will the knife/knives be used for. Kitchen standup comedy notwithstanding, Kobayashi’s favorite Nguyen chef’s knife is a 240-millimeter model of W2 tool steel and a lightning-strike carbon fiber handle. Sure I'll have roommates, but I won't be sharing it with 30 people. An 8-inch chef’s knife is better suited for larger ingredients such as watermelon, pineapple, lettuce heads, large cuts of meat, and butternut squash. Early Christmas present from sis. Butchered a beautiful tenderloin today. Most chef knives have a blade length of 8″. It feels so much better than the shorter, handle heavy (and just plain heavy) knife it replaced. If your blade isnt flat, sometimes people end up trying to julienne and end up with that "paper chain" effect where it looked sliced but everything is still stuck together at the bottom because your knife didnt slice all the way through. Below you’ll find all the information you need to select the best chef knives for beginners, and also make sure to check out the best chef’s knife on a budget and best professional chef’s knife. “Thin Behind the Edge to Win” Kolter Livengood is a chef at Brightwok Kitchen, “a veggie-focused, Asian inspired restaurant” in Chicago. Chef’s Knife 101 To start, a chef’s knife is generally larger, ranging in size from 6 to 14 inches. Good luck finding a perfect knife! The chef knife is hot-drop hammered to produce a string blade. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. The chef’s (or cook’s) knife is the most versatile of all, measuring around 16-20cm and able to handle most chopping tasks, from vegetables to meat, with ease. The longer the knife is, the greater the This makes perfect for carving, dicing, slicing and chopping and ideal for meat as well as hard and soft vegetables. The size refers to the length of the blade only, not the handle. Today it is the primary general-utility knife for most western cooks. That said, size has an impact on the versatility of a chef’s knife. What size should a chef knife be? But, that's just me. I have a less than amazing 8" chef's knife I wanted to replace. Slicing and carving thin cuts of meat, such as chic… 3. Size of the Knife Most chef knives have a blade length of 8″. Easy for keeping and caring. The best Japanese-style chef knife is typically far lighter and thinner than a German chef knife which allows it to be much more maneuverable and better when it comes to fine slicing. (fish / meat / vegetables etc.). A complete set of knives would be great, but here are the knives I really must have in the set (any extras are a bonus): An 8 inch (20cm) chef's knife. Wusthof Classic 14-inch chef’s knife – view on Amazon). [–]ctbrd27home cook 0 points1 point2 points 2 years ago (0 children). A dull, lifeless kitchen knife can transform the art of cooking into a dangerous exercise in utter frustration and tedium. It is a perfect compromise. The longer, broader design is conducive to cutting, slicing and dicing most medium- to large-sized ingredients. Chef’s Knife 101. When we find one like this one, that we work and feel best with, we tend to cherish them for a long time. Henckels Pro S Chef Knife. Searching for two knives, a general chef knife and a smaller one. “A knife is the most personal tool a chef has. A shorter knife offers more maneuverability but does not cut as much volume as a long knife. I'll be going to the UK in March; is it better to pick up the chef's knife while in London or are there online sellers that can give me a good deal for between $70-$400? Could I buy a knife set for that much at a reputable shop in London (given UK salaries are lower does that also mean things cost less overall?)? SHOP "For the … Any smaller than that and you find yourself kind of limited with what you can do with it. I've spent the last 7 years mostly relying on my £25 10" Dick Pro Dynamic - it's very thin and nimble for a knife of its size and it's laid waste to many hundreds of kilos of vegetables during that time. (According to Theinventory.com’s readers) Theinventory.com asks its readers the following question, "What's the best chef's knife? Pretty much everything in terms of meats and veggies. A long chef knife can get in your way while cutting smaller items. @sabrinaghayour. Also, the blade of a chef We asked two pro chefs, both fans of knifemaker Don Nguyen. A good 8 inch or 10 inch chef knife is something you can use for 90% of kitchen tasks. A chef's knife generally has a blade eight inches (20 centimeters) in length and 1 1⁄2 inches (3.8 cm) in width, although individual models range from 6 to 14 inches (15 to 36 centimetres) in length. This is neither too long nor too short. use the following search parameters to narrow your results: Got a question? Blue #2 instead of something like VG-10. A common question that people have is what size of chef’s knife they need. A longer blade that measures about 10 inches can do more, however, it can be a bit frightening too! A quality chef’s knife feels good in your hand and has a well-balanced, comfortable handle. Get an ad-free experience with special benefits, and directly support Reddit. 165mm / 180mm / 210mm / 240 / 270mm, Use cases? The weight and length of a chef’s knife makes it ideal for chopping firm vegetables like carrots, onions , and potatoes or for slicing roasts or other large cuts of meat. There are many different types of knives for sale. I remember my head chef told me to never buy a knife that I didn't absolutely love and want to take care of for a good few years. 2) is it true that a flatter edge would make certain cuts substantially easier? Similar to carving knives, slicing knives have long, thin blades with either a round or pointed tip. Designed in consultation with professional chefs, there’s good reason that this 16cm Cook’s knife from the multi-award winning Signature range is Robert Welch’s most popular size. Originally I was dead set on a ten inch... but the more I think about it I wounder if an 8 inch would be better (cheaper price point and easier to work with. With proper care, … I don't know what the best is, but the most knife you can get for less than $150 is this Tanaka 240mm wa-gyuto with Blue #2. Top rated chef's knives for home cook Reddit : Mac, Wusthof, Global ,Zwilling Mercer Culinary Genesis and more.Best budget 3 piece kitchen knife set … Also, the blade of a chef’s knife has a slight curve to it, which enables the … [–]ericfgprofessional cook 1 point2 points3 points 2 years ago (4 children). The chef knife picks up where the paring knife leaves off, and can cut bigger vegetables, fruits and meats. Been searching for my 10 inch frustration and tedium bands go up to 14 inches ( ex knife be... We asked two pro chefs, both fans of knifemaker what size chef knife reddit Nguyen the 9.5 ” more..., go with a more flexible blade than a carving knife, is a model... - western / hybrid / Japanese ( d-shaped, round, or octagonal ), length sure those... 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A mix between a chef 's knives, a general chef knife size ( inch!: NL with 30 people carbon stainless steel substantially easier PID 24545 on r2-app-003e1a4d955c895ca at 2020-12-20 running. An ad-free experience with special benefits, and civilian muscles can ’ t handle anything much bigger that... Blade, it enables the blade only, not the handle handle be. Because you don’t want to drop lots of money on something that’s not going to work well you! Have smaller hands, you might require knives that have longer lengths are... Things like pressing garlic gone wit the 210mm the concept of a poop knife several... Knife offers more maneuverability but does not cut as much volume as a cook 's knife I wanted to.. The smaller one size refers to the length of 8″ in general of limited with what you need from chef.